This time, we'll be continuing the Shinjuku Special, a gourmet town with the most restaurants in Japan
▽13 years in Shinjuku! Yoshimura from Heisei Nobushikobushi, who knows all the restaurants inside and out, introduces his favorite gourmet spots
▽First appearance on TV! "Super tasty Wagyu beef and caviar bowl" made by a talented head chef who has traveled to five countries around the world & Yoshimura's top pick! "Exquisite clay pot rice with Wagyu beef and truffles"
▽Arita talks about the cool Beat Takeshi & what is the unknown face of Kimura Takuya, who Matsumura, a former member of Nogizaka, fell in love with when he was an idol!?
▽Plus, there'll be unreleased, unseen talk you can only hear here!
